Liz

Liz

Roasted Sweet Potato & Beetroot Salad

Description:A hearty, colourful salad featuring roasted sweet potato, beetroot, and mixed greens, dressed with a honey-mustard vinaigrette. A nutrient-rich option to highlight African produce. Ingredients (Serves 4–6): 2 medium sweet potatoes, peeled and cubed 2 medium beetroots, peeled and cubed…

Whole Chicken – African Roast Chicken

Description:A juicy, golden roast chicken marinated with garlic, ginger, lemon, and traditional African spices. Perfect for family dinners or special occasions, this roast brings rich, aromatic flavours to your table. Ingredients (Serves 4–6): 1 whole chicken (approx. 1.5–2 kg), cleaned…

Boerewors – Traditional Braai Style

Description:Boerewors is a classic South African sausage, made with coarsely minced beef and pork, seasoned with traditional spices. Grilled over charcoal or a gas braai, it’s juicy, flavourful, and perfect for family gatherings or weekend braais. Ingredients (Serves 4–6): 1…

African Mango & Avocado Salad

Description:A refreshing, tropical salad combining sweet mango, creamy avocado, and crisp greens. Lightly dressed with lemon juice and olive oil, it’s perfect as a side or starter. Ingredients (Serves 4–6): 1 ripe mango, peeled and cubed 1 avocado, peeled and…

Tilapia – Fried with Pepper Sauce

Description:A classic West and Southern African dish where whole tilapia is seasoned, fried until crispy, and served with a spicy, tangy pepper and tomato sauce. Perfect for a wholesome, homestyle meal. Ingredients (Serves 4–6): 2 whole tilapia, cleaned and scaled…

Liver – Pan-Fried with Onions & Gravy

Description:A quick, hearty dish often enjoyed in African homes. Tender beef liver is pan-fried with onions, then simmered in a light gravy. Packed with flavour and nutrients, it’s best served with pap, rice, or bread to mop up the sauce.…

Chicken Pieces – Stewed with Vegetables

Description:A hearty and flavourful dish where chicken pieces are simmered with onions, tomatoes, and seasonal vegetables. This traditional African stew is comforting, wholesome, and perfect for family meals. Ingredients (Serves 4–6): 1 kg chicken pieces (thighs, drumsticks, or a mix)…

Kidneys – Traditional Onion & Tomato Fry

Description:A rustic, flavourful dish where beef kidneys are cleaned, sliced, and cooked with onions, tomatoes, and spices. The result is a hearty, saucy meal that pairs well with pap, rice, or bread. Popular across many African homes as a nutritious…

Chicken Gizzards – Stewed with Vegetables

Description:A comforting, homestyle dish where chicken gizzards are simmered slowly with onions, tomatoes, and vegetables until tender. Popular across many African households, this stew is hearty, budget-friendly, and bursting with flavour. Ingredients (Serves 4–6): 1 kg chicken gizzards, cleaned and…

Chuck Steak – Grilled Braai Style

Description:Juicy chuck steak marinated with garlic, herbs, and spices, then grilled over open coals for that unmistakable smoky South African braai flavour. Best enjoyed with pap, chakalaka, or a fresh garden salad. Ingredients (Serves 4–6): 1.5 – 2 kg chuck…